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- The lowest temperature:-30C(-22), The best working temperature:-18C to -25C(-0.4~ -13)
- Commercial quality compressor included,304 stainless steel brine tank, Dimensions: 555*585*1240mm (21.85''x23.03''x48.82'')
- Available to use in bars, cafes, milk-tea stores, restaurants, hotels, bakeries, ice cream store and so on
- included 1 set of ice mould (30 pieces popsicle stick/ mold set, 110ml/each stick ), 1 piece of stainless steel funnel and user manual come with machine, the recommend freezing liquid: Glycol Ethylene or salty water, if salty water, please mix it as salty as you can, much salty means more freezing rate.
Inquiry - POPSICLE ICE CREAM MACHINE
